Basic College Mathematics with Early Integers, CourseSmart eTextbook, 2nd Edition

Published Date: Feb 19, 2010

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Description

The Bittinger Series changed the face of developmental education with the introduction of objective-based worktexts that presented math one concept at a time. This approach allowed students to understand the rationale behind each concept before practicing the associated skills and then moving on to the next topic. With this revision, Marv Bittinger continues to focus on building success through conceptual understanding, while also supporting students with quality applications, exercises, and new review and study materials to help them apply and retain their knowledge.

CourseSmart textbooks do not include any media or print supplements that come packaged with the bound book.

Chapter 1: Whole Numbers

1.1 Standard Notation

1.3 Subtraction

1.4 Multiplication

1.5 Division

1.6 Rounding and Estimating; Order

1.7 Solving Equations

1.8 Applications and Problem Solving

1.9 Exponential Notation and Order of Operations

Chapter 2: Integers

2.1 The Integers

2.3 Subtraction of Integers

2.4 Multiplication of Integers

2.5 Division of Integers and Order of Operations

Chapter 3: Fraction Notation: Multiplication and Division

3.1 Factorizations

3.2 Divisibility

3.3 Fractions and Fraction Notation

3.4 Multiplication and Applications

3.5 Simplifying

3.6 Multiplying, Simplifying, and Applications

3.7 Division and Applications

Chapter 4: Fraction Notation and Mixed Numerals

4.1 Least Common Multiples

4.3 Subtraction, Order, and Applications

4.4 Mixed Numerals

4.5 Addition and Subtraction Using Mixed Numerals; Applications

4.6 Multiplication and Division Using Mixed Numerals; Applications

4.7 Order of Operations; Estimation

Chapter 5: Decimal Notation

5.1 Decimal Notation, Order, and Rounding

5.3 Multiplication

5.4 Division

5.5 Converting from Fraction Notation to Decimal Notation

5.6 Estimating

5.7 Applications and Problem Solving

Chapter 6: Ratio and Proportion

6.1 Introduction to Ratios

6.2 Rates and Unit Prices

6.3 Proportions

6.4 Applications of Proportions

6.5 Geometric Applications

Chapter 7: Percent Notation

7.1 Percent Notation

7.2 Percent Notation and Fraction Notation

7.3 Solving Percent Problems Using Percent Equations

7.4 Solving Percent Problems Using Proportions

7.5 Applications of Percent

7.6 Sales Tax, Commission, and Discount

7.7 Simple and Compound Interest; Credit Cards

Chapter 8: Data, Graphs, and Statistics

8.1 Averages, Medians, and Modes

8.2 Tables and Pictographs

8.3 Bar Graphs and Line Graphs

8.4 Circle Graphs

Chapter 9: Measurement

9.1 Linear Measures: American Units

9.2 Linear Measures: The Metric System

9.3 Converting Between American Units and Metric Units

9.4 Weight and Mass; Medical Applications

9.5 Capacity; Medical Applications

9.6 Time and Temperature

9.7 Converting Units of Area

Chapter 10: Geometry

10.1 Perimeter

10.2 Area

10.3 Circles

10.4 Volume

10.5 Angles and Triangles

10.6 Square Roots and the Pythagorean Theorem

Chapter 11: Algebra: Solving Equations and Problems

11.1 Introduction to Algebra

11.2 Solving Equations: The Addition Principle

11.3 Solving Equations: The Multiplication Principle

11.4 Using the Principles Together

11.5 Applications and Problem Solving

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\$84.99 | ISBN-13: 978-0-321-65442-7