myPearsonStore - Buy Pearson college textbooks online from Addison-Wesley, Allyn & Bacon, Benjamin Cummings, Longman, and Prentice Hall

Culinary Supervision

Return to Hospitality and Travel / Tourism & Leisure

Showing 1-2 of 2

Product Image

ManageFirst: Human Resources Management and Supervision with Pencil/Paper Exam

By . National Restaurant Association

ISBN-10: 0-13-222212-4 | ISBN-13: 978-0-13-222212-9 | ©2007 Prentice Hall

Price: $44.40

Product Image

Chef Manager, The, 2nd Edition

By Michael Baskette

ISBN-10: 0-13-118913-1 | ISBN-13: 978-0-13-118913-3 | ©2007 Prentice Hall

Price: $94.40

Showing 1-2 of 2