PACKAGE ISBN-13: 9780132226332

By . The American Culinary Federation

Published by Pearson

Published Date: Oct 31, 2005

Components of the Package:

Culinary Fundamentals
By . The American Culinary Federation

Study Guide
By . The American Culinary Federation

Description

This package contains the following components:

-0131180118: Culinary Fundamentals

-0131180134: Study Guide

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Culinary Fundamentals with Study Guide

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