Components of the Package:
Kitchen Management Simulation -- Valuepack Access Card
By David K. Hayes, Allisha A. Miller, Jack D. Ninemeier
Culinary Fundamentals
By . The American Culinary Federation
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ISBN-10: 0-13-306204-X
ISBN-13: 978-0-13-306204-5
Format: Kit/Package/ShrinkWrap
$155.53 | Free Ground Shipping.
This product must be assembled prior to being shipped. Please add approximately 2 to 3 business days to the estimated shipping date of your order.
