PACKAGE ISBN-13: 9780133411164

Published by Prentice Hall

Published Date: Jan 4, 2013

Components of the Package:

ServSafe Manager with Online Exam Voucher, 6th Edition
By National Restaurant Association

Food Service Organizations: A Managerial and Systems Approach, 8th Edition
By Mary B. Gregoire

Purchase Info

ISBN-10: 0-13-341116-8

ISBN-13: 978-0-13-341116-4

Format: ValuePack

$226.09 | Free Ground Shipping.

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