PACKAGE ISBN-13: 9780133087611

Published by Prentice Hall

Published Date: Jun 27, 2012

Components of the Package:

Pearson Kitchen Manager -- Access Code Card, 5th Edition
By . . Pearson Education

ServSafe Manager with Online Exam Voucher, 6th Edition
By National Restaurant Association

Food Service Organizations: A Managerial and Systems Approach, 8th Edition
By Mary B. Gregoire

Purchase Info

ISBN-10: 0-13-308761-1

ISBN-13: 978-0-13-308761-1

Format: ValuePack

$267.63

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