PACKAGE ISBN-13: 9780133970876

Published by Pearson

Published Date: May 7, 2014

Components of the Package:

Food Service Organizations: A Managerial and Systems Approach, 8th Edition
By Mary B. Gregoire

ServSafe Manager, Revised with ServSafe Exam Answer Sheet, 6th Edition
By National Restaurant Associatio

Purchase Info

ISBN-10: 0-13-397087-6

ISBN-13: 978-0-13-397087-6

Format: ValuePack

$244.92 | Free Ground Shipping.

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