PACKAGE ISBN-13: 9780135129425

By Marian C. Spears

Published by Prentice Hall

Published Date: Mar 29, 2007

Components of the Package:

ManageFirst: Controlling Foodservice Costs with Pencil/Paper Exam
By National Restaurant Association

Foodservice Procurement: Purchasing for Profit
By Marian C. Spears

Purchase Info

ISBN-10: 0-13-512942-7

ISBN-13: 978-0-13-512942-5

Format: ValuePack

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