FOODSRVC ORG: MANGRL&EXPLR&SRVSF CRSBK W/OL, 7th Edition

By Mary B. Gregoire

Published by Pearson

Published Date: Oct 8, 2010

Components of the Package:

ServSafe CourseBook with Online Exam Voucher 5th Edition, Updated with 2009 FDA Food Code, 5th Edition
By . . National Restaurant Association

Foodservice Organizations: A Managerial and Systems Approach, 7th Edition
By Mary B. Gregoire

Exploring Food Service Systems Management Through Problems, 3rd Edition
By Elizabeth McKinney Lieux, Patricia Luoto