PACKAGE ISBN-13: 9780132284813

By Allen B. Asch

Published by Pearson

Published Date: Jun 12, 2006

Components of the Package:

Workbook
By James E. Trebbien

Hospitality Cost Control: A Practical Approach
By Allen B. Asch

Enhance your learning experience with text-specific study materials.

Workbook

ISBN-13: 978-0-13-174768-5

$34.00 | Add to Cart

Print

Back OrderHOSPITALITY COST CONTROL & WORKBOOK PKG

$123.53 | ISBN-13: 978-0-13-228481-3

We're temporarily out of stock, but order now and we'll send it to you later.