PACKAGE ISBN-13: 9780132321921

By Patricia A. Heyman

Published by Prentice Hall

Copyright © 2003

Published Date: Mar 21, 2006

Components of the Package:

Cooking Techniques DVD, 4th Edition
By Sarah R. Labensky

International Cooking: A Culinary Journey
By Patricia A. Heyman

Enhance your learning experience with text-specific study materials.

Cooking Techniques DVD, 4th Edition

ISBN-13: 978-0-13-171332-1

$43.20 | Add to Cart

Purchase Info

ISBN-10: 0-13-232192-0

ISBN-13: 978-0-13-232192-1

Format: Kit/Package/ShrinkWrap

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