Introductory Chemistry: Concepts and Critical Thinking, Books a la Carte Edition, 7th Edition

By Charles H. Corwin

Published by Prentice Hall

Published Date: Jan 2, 2013

Description

This edition features the exact same content as the traditional text in a convenient, three-hole-punched, loose-leaf version. Books a la Carte also offer a great value for your students—this format costs 35% less than a new textbook.

 

With an expanded focus on critical thinking and problem solving, the new Seventh Edition of Introductory Chemistry: Concepts and Critical Thinking prepares students for success in Introductory Chemistry courses. Unlike other introductory chemistry texts, all materials –the textbook, student solutions manual, laboratory manual, instructor’s manual and test item file – are written by the author and tightly integrated to work together most effectively. Math and problem solving are covered early in the text; Corwin builds student confidence and ability through innovative pedagogy and technology formulated to meet the needs of today’s learners. By presenting chemistry in a clear and interesting way, students to leave their first chemistry course with a positive impression, a set of new skills, and the desire to learn more.

 

Package consists of:

  • Books a la Carte for Introductory Chemistry: Concepts and Critical Thinking, 7/e

This title is also sold in the various packages listed below. Before purchasing one of these packages, speak with your professor about which one will help you be successful in your course.

Package ISBN-13: 9780321973603

Includes this title packaged with:

  • Modified MasteringChemistry with Pearson eText -- ValuePack Access Card -- for Introductory Chemistry: Concepts and Critical Thinking, 7th Edition
    Charles H. Corwin

$135.93 | Add to Cart

Purchase Info

ISBN-10: 0-321-80492-9

ISBN-13: 978-0-321-80492-1

Format: Alternate Binding

$122.60 | Free Ground Shipping.

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