Components of the Package:
Introductory Foods: A Laboratory Manual, 6th Edition
By Mary L. Morr, Theodore F. Irmiter
Introductory Foods, 13th Edition
By Marion Bennion, Barbara Scheule
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ISBN-10: 0-13-509978-1
ISBN-13: 978-0-13-509978-0
Format: Paper
$170.87 | Free Ground Shipping.
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