PACKAGE ISBN-13: 9780133573978

Published by Prentice Hall

Published Date: Jul 3, 2013

Components of the Package:

ManageFirst: Nutrition with Online Testing Voucher, 2nd Edition
By National Restaurant Association

Foundations of Menu Planning
By Daniel Traster

Foundations of Cost Control
By Daniel Traster

Exam Prep for Purchasing -- Access Card, 2nd Edition
By National Restaurant Association

ManageFirst: Purchasing with Online Testing Voucher, 2nd Edition
By National Restaurant Association

Exam Prep for Nutrition -- Access Card, 2nd Edition
By National Restaurant Association

ManageFirst: Bar and Beverage Management with OnLine Testing Voucher, 2nd Edition
By National Restaurant Association

Exam Prep for Bar and Beverage Management -- Access Card
By National Restaurant Association

Purchase Info

ISBN-10: 0-13-357397-4

ISBN-13: 978-0-13-357397-8

Format: ValuePack

$437.27

We're temporarily out of stock, but order now and we'll send it to you later.

Back Order