Components of the Package:
Cases in Hospitality and Tourism Management
By Robert M. O'Halloran, Ken Jarvis, Amy M. Allen-Chabot
Managing for Quality in the Hospitality Industry
By John H. King, Ronald F. Cichy
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ISBN-10: 0-13-239785-4
ISBN-13: 978-0-13-239785-8
Format: Kit/Package/ShrinkWrap
$131.80 | Free Ground Shipping.
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