MasteringNutrition with MyDietAnalysis with Pearson eText -- Instant Access -- for Nutrition: From Science to You, 2nd Edition

By Joan Salge Blake, Kathy D. Munoz, Stella Volpe

Published by Benjamin Cummings

Published Date: May 8, 2013

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Description

In the Second Edition, the USDA Nutrient Database for Standard Reference will be provided as a new supplement, offering the nutritional values of over 1,500 separate foods in an easy-to-follow format.

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ISBN-10: 0-321-90903-8

ISBN-13: 978-0-321-90903-9

Format: Premium Website

$78.00

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