Microbiology: An Introduction, Books a la Carte Edition, 11th Edition

This edition features the exact same content as the traditional book in a convenient, three-hole-punched, loose-leaf version. Books a la Carte also offer a great value for your students–this format costs 35% less than a new textbook.

This #1 selling non-majors microbiology textbook is praised for its straightforward presentation of complex topics, careful balance of concepts and applications, and proven art that teaches. In its Eleventh Edition, Tortora, Funke, and Case’s Microbiology: An Introduction helps students make the connection between microbiological theory presented in the book and real-world applications, encouraging students to think like microbiologists. 

 

With the complex and extensive information presented in introductory microbiology courses, demonstrating connections between processes that students can’t see with their naked eye and diseases they’re bound to encounter in future careers can be difficult. 

 

Tortora/Funke/Case Eleventh Edition has been thoroughly updated to incorporate the latest in microbiology research and to include more features that engage students and promote critical thinking.

 

This package contains:

• Books a la Carte for Microbiology: An Introduction, Eleventh Edition