MyCulinaryLab 2014 with Pearson eText -- Instant Access -- for On Cooking Update, On Baking, and Garde Manger, 5th Edition

By . . Pearson Education

Published by Prentice Hall

Published Date: Jul 28, 2014

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Personalize learning with MyCulinaryLab
MyCulinaryLab is an online homework, tutorial, and assessment program designed to work with this text to engage students and improve results. With its vast collection of recipes tested in the kitchens of top culinary schools and an extensive ingredient database, Pearson Kitchen Manager allows Chefs to maximize the value of their recipe content. New Culinary Math Problem-Sets for baking are designed to help students with varying levels of math knowledge master the basic math skills they need to be successful in the kitchen, and apply them within the context of baking.

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ISBN-10: 0-13-392363-0

ISBN-13: 978-0-13-392363-6

Format: CourseCompass


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