On Baking: A Textbook of Baking and Pastry Fundamentals, 3rd edition

Published by Pearson (March 2, 2015) © 2016

  • Sarah R. Labensky Asst. Professor, Woosong University
  • Priscilla A. Martel
  • Eddy Van Damme Houston Community College

VitalSource eTextbook

ISBN-13: 9780133886948
On Baking: A Textbook of Baking and Pastry Fundamentals, Updated Edition
Published 2015

Hardcover

ISBN-13: 9780133886757
On Baking: A Textbook of Baking and Pastry Fundamentals, Updated Edition
Published 2015

24-month access

ISBN-13: 9780134109411
MyLab Culinary with Pearson eText for On Baking: A Textbook of Baking and Pastry Fundamentals, Updated Edition
Published 2015

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