PACKAGE ISBN-13: 9780136007654

By National Restaurant Association

Published by Prentice Hall

Published Date: Mar 9, 2007

Components of the Package:

ManageFirst: Controlling Foodservice Costs with Pencil/Paper Exam
By National Restaurant Association

ManageFirst: Customer Service with Pencil/Paper Exam
By National Restaurant Association

ManageFirst: Menu Marketing and Management with Pencil/Paper Exam
By National Restaurant Association

ManageFirst: Nutrition with Pencil/Paper Exam
By National Restaurant Association

ManageFirst: Restaurant Marketing with Pencil/Paper Exam
By National Restaurant Association

ManageFirst: Inventory and Purchasing with Pencil/Paper Exam
By National Restaurant Association

ManageFirst: Food Production with Pencil/Paper Exam
By National Restaurant Association

ManageFirst: Managerial Accounting with Pencil/Paper Exam
By National Restaurant Association

ManageFirst: Hospitality and Restaurant Management with Pencil/Paper Exam
By National Restaurant Association

Purchase Info

ISBN-10: 0-13-600765-1

ISBN-13: 978-0-13-600765-4

Format: ValuePack

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