PACKAGE ISBN-13: 9780133120295

By LABENSKY & MARTEL

Published by Pearson

Published Date: May 9, 2012

Components of the Package:

Garde Manger: Cold Kitchen Fundamentals
By . The American Culinary Federation, Edward F. Leonard, Brenda R. Carlos, Tina Powers

On Baking, 3rd Edition
By Sarah R. Labensky, Priscilla A. Martel, Eddy Van Damme

Print

Add to CartGarde Manger: Cold Kitchen Fundamentals

$130.20 | ISBN-13: 978-0-13-118219-6

Back OrderON BAKING & GARDE MANAGER PKG

$272.20 $260.63 | ISBN-13: 978-0-13-312029-5

We're temporarily out of stock, but order now and we'll send it to you later.