PACKAGE ISBN-13: 9780132745284

By Sarah R. Labensky, Priscilla A. Martel, Alan M. Hause

Published by Pearson

Published Date: Dec 15, 2010

Components of the Package:

On Cooking: A Textbook of Culinary Fundamentals, 5th Edition
By Sarah R. Labensky, Priscilla A. Martel, Alan M. Hause

ManageFirst: Food Production with Pencil/Paper Exam
By Association Solutions National Restaurant Association

Print

ON COOKG: TEXT CULINRY&MANAG1ST:FD P&P EXAM, 5th Edition

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