PACKAGE ISBN-13: 9780131789463
ISBN-10: 0-13-178946-5
ISBN-13: 978-0-13-178946-3
Published by Prentice Hall
© 2008
Pub. Date: Dec 6, 2007
Format: Kit/Package/ShrinkWrap
Components of the Package:
ManageFirst: Controlling Foodservice Costs with Pencil/Paper Exam
By NRA National Restaurant Association
Analyzing and Controlling Foodservice Costs: A Managerial and Technological Approach, 5th Edition
By James Keiser, Frederick J. DeMicco, Cihan Cobanoglu, Robert N. Grimes
Package
List Price: $118.67
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This product must be assembled prior to being shipped. Please add approximately 2 to 3 business days to the estimated shipping date of your order.
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