PACKAGE ISBN-13: 9780135080733
ISBN-10: 0-13-508073-8
ISBN-13: 978-0-13-508073-3
Published by Prentice Hall
© 2007
Pub. Date: Oct 10, 2008
Format: Kit/Package/ShrinkWrap
Components of the Package:
ManageFirst: Controlling Foodservice Costs with Pencil/Paper Exam
By NRA National Restaurant Association
Hospitality Cost Control: A Practical Approach
By Allen B. Asch
ManageFirst: Inventory and Purchasing with Pencil/Paper Exam
By NRA Solutions
Package
List Price: $132.47
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