PACKAGE ISBN-13: 9780136064282
ISBN-10: 0-13-606428-0
ISBN-13: 978-0-13-606428-2
Published by Prentice Hall
© 2007
Pub. Date: Mar 28, 2008
Format: Kit/Package/ShrinkWrap
Components of the Package:
ManageFirst: Controlling Foodservice Costs with Pencil/Paper Exam
By NRA National Restaurant Association
Cases in Human Resource Management in Hospitality
By Shirley A. Gilmore
Package
List Price: $99.33
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