PROFESSIONAL SERVER: TRAING& MENU MKTG&MGMT

By SANDERS & GIANNASIO

Published by Pearson

Published Date: Nov 6, 2012

Components of the Package:

ManageFirst: Menu Marketing and Management with Pencil/Paper Exam
By . . National Restaurant Association

Professional Server, The: A Training Manual, 2nd Edition
By Edward E. Sanders, Marcella Giannasio, Paul C. Paz, Ronald C. Wilkinson

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Add to CartProfessional Server, The: A Training Manual, 2nd Edition

$107.60 $102.22 | ISBN-13: 978-0-13-170992-8