PACKAGE ISBN-13: 9780138127350

By John A. Drysdale, Jennifer A. Galipeau

Published by Prentice Hall

Published Date: Dec 28, 2007

Components of the Package:

Profitable Menu Planning, 4th Edition
By John A. Drysdale, Jennifer A. Galipeau

ManageFirst: Menu Marketing and Management with Pencil/Paper Exam
By . National Restaurant Association

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ISBN-10: 0-13-812735-2

ISBN-13: 978-0-13-812735-0

Format: Kit/Package/ShrinkWrap

$157.27 | Free Ground Shipping.

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