PACKAGE ISBN-13: 9780133401509

By NATIONAL RESTAURANT ASSN

Published by Pearson

Published Date: Nov 13, 2012

Components of the Package:

Practical Chef's Reference, The: A Compendium of Charts, Formulas and Ratios
By Russell Furdell

ServSafe Manager with Answer Sheet, 6th Edition
By . . National Restaurant Association

NEW MyServSafeLab with Pearson eText -- Access Card-- for ServSafe Manager
By . . National Restaurant Association