Shrimp: The Endless Quest for Pink Gold

By Jack Rudloe, Anne Rudloe

Published by FT Press

Published Date: Aug 27, 2009

More Product Info

Description

 “Shrimp: The Endless Quest for Pink Gold is a deep and expert look not only at an important human food source, but also of the fragile complexity of the ecosystem in which it is created.”

–Edward O. Wilson, Pellegrino Research Professor, emeritus, Harvard University and two-time winner of the Pulitzer Prize

 

“Jack and Anne Rudloe aren’t just Florida literary treasures, they are national treasures. Their most recent work, Shrimp, is among their best–and that is very good, indeed!”

–Randy Wayne White, author of the Doc Ford series

 

“Rich in stories of seamen and the sea, Shrimp tells a fascinating story not only of the little creature itself, but of all the trials and tribulations the intrepid shrimper goes through to harvest it up. As scientists and marine biologists, the Rudloes know whereof they speak, and as writers, they have the talent and grace to make it interesting.”

–From the Foreword by Winston Groom, author, Forrest Gump

 

“Most humans are said to be composed 90% of water, but for those of us who grew up on the Gulf of Mexico, I think that other 10% must be shrimp. The Rudloes leave the Living Dock behind for a voyage to the land of Pink Crustaceans, and I for one am happy to be aboard for that voyage.”

–Jimmy Buffett

 

Table of Contents

Foreword     ix

Chapter 1: Going Shrimping     1

Chapter 2: About Shrimp     15

Chapter 3: Glory Days     27

Chapter 4: Shrimp in the Grass     49

Chapter 5: Microscopic Monsters     73

Chapter 6: The Shrimp Run     93

Chapter 7: Rock Shrimp and Spotted Prawns     121

Chapter 8: Turtles, TEDs, and Troubles     139

Chapter 9: Wetlands and Real Estate     175

Chapter 10: In Search of the Perfect Prawn     205

Chapter 11: The Miracles of Chitin     229

Acknowledgments     241

About the Authors     242

Index     243

 

Purchase Info

Buy Access

ISBN-10: 0-13-704942-0

ISBN-13: 978-0-13-704942-4

Format: On-line Supplement

$24.99

You can purchase immediate access to this online product with a credit card.