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Showing 1-10 of 10
By Edward E. Sanders, Marcella Giannasio, Paul C. Paz, Ronald C. Wilkinson
ISBN-10: 0-13-170992-5 | ISBN-13: 978-0-13-170992-8 | ©2013 Prentice Hall
Price: $83.00
By Paul R. Timm
ISBN-10: 0-13-506397-3 | ISBN-13: 978-0-13-506397-2 | ©2011 Prentice Hall
Price: $94.60
By . National Restaurant Association
ISBN-10: 0-13-228381-6 | ISBN-13: 978-0-13-228381-6 | ©2007 Prentice Hall
Price: $44.40
By Jay Kandampully, - Pearson Education
ISBN-10: 0-13-191654-8 | ISBN-13: 978-0-13-191654-8 | ©2006 Prentice Hall
Price: $109.80
By John H. King, Ronald F. Cichy
ISBN-10: 0-13-094589-7 | ISBN-13: 978-0-13-094589-1 | ©2006 Prentice Hall
Price: $108.80
By William B. Martin
ISBN-10: 0-13-096745-9 | ISBN-13: 978-0-13-096745-9 | ©2003 Prentice Hall
Price: $68.40
By Edward E. Sanders, Paul C. Paz, Ronald C. Wilkinson
ISBN-10: 0-13-092626-4 | ISBN-13: 978-0-13-092626-5 | ©2002 Prentice Hall
Price: $94.40
ISBN-10: 0-13-093018-0 | ISBN-13: 978-0-13-093018-7 | ©2002 Prentice Hall
Price: $80.40
By Elizabeth Kendall Sproles, George B. Sproles
ISBN-10: 0-13-081975-1 | ISBN-13: 978-0-13-081975-8 | ©2000 Prentice Hall
Price: $139.40
By Donald M. Davidoff
ISBN-10: 0-13-808916-7 | ISBN-13: 978-0-13-808916-0 | ©1994 Prentice Hall
Price: $125.20